Courses of Study 2012-2013 
    
    Aug 17, 2018  
Courses of Study 2012-2013 [ARCHIVED CATALOG]

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AEM 4430 - Food Industry Strategic Issues


Fall. 2 credits. Letter grades only.

Prerequisite: AEM 2400  or AEM 4480 ; or permission of instructor. Enrollment limited to: AEM juniors, seniors, or graduate students.

W. Drake.

Examines the complex operating environment of the food industry and how it shapes the strategies of retailers, manufacturers, and others in the value chain. With a focus on contemporary issues and current events, students learn how such issues as the economy, globalization, consolidation, saturation, format development, and consumer trends affect company strategies.

 



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