Courses of Study 2013-2014 
    
    May 26, 2020  
Courses of Study 2013-2014 [ARCHIVED CATALOG]

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AEM 4020 - Food and Brand Lab Workshop I


Fall. 3 credits.

Permission of instructor required.

B. Wansink.

The purpose of the Food and Brand Lab Workshop is to provide students with an opportunity to develop an advanced understanding of consumers by involving them in collaborative, theory-based research related to food. This course is focused on asking and answering the “why” questions behind consumer behavior.



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