Courses of Study 2019-2020 
    
    Mar 28, 2024  
Courses of Study 2019-2020 [ARCHIVED CATALOG]

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ANSC 3600 - [Beef Cattle]


     
Spring (offered in even-numbered years only). Next Offered: 2021-2022. 3 credits. Letter grades only.

M. Thonney.

Management of nutrition, selection, health, and reproduction of beef cattle. Lectures and laboratories give students practical knowledge of beef production and the scientific background for improving management practices. Students spend several days feeding and caring for cows and newborn calves.



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