Nutritional Sciences|

Courses:

• NS 1150 - Nutrition, Health, and Society
• NS 1160 - Personalized Concepts and Controversies
• NS 1200 - Nutrition and Health: Issues, Outlooks, and Opportunities
• NS 1220 - Nutrition and the Life Cycle
• NS 1600 - Introduction to Public Health
• NS 2450 - Social Science Perspectives on Food and Nutrition
• NS 2470 - Food for Contemporary Living
• NS 2600 - Introduction to Global Health
• NS 2610 - Hot Topics in Global and Public Health
• NS 2750 - Human Biology and Evolution (crosslisted)
• NS 3030 - Nutrition, Health and Vegetarian Diets
• NS 3060 - Nutrition and Global Health
• NS 3090 - Global Health Case Studies from Weill Cornell Medical College
• NS 3150 - Obesity and the Regulation of Body Weight (crosslisted)
• NS 3200 - Introduction to Human Biochemistry
• NS 3220 - [Maternal and Child Nutrition]
• NS 3310 - Nutrient Metabolism
• NS 3320 - Methods in Nutritional Sciences
• NS 3410 - Human Anatomy and Physiology
• NS 3420 - Human Anatomy and Physiology Laboratory
• NS 3450 - Introduction to Physiochemical and Biological Aspects of Foods (crosslisted)
• NS 3600 - Epidemiology
• NS 3980 - Research in Human Nutrition and Health
• NS 4000 - Directed Readings
• NS 4010 - Empirical Research
• NS 4020 - Supervised Fieldwork
• NS 4030 - Teaching Apprenticeship
• NS 4060 - Experiential Learning in Global and Public Health Sciences
• NS 4250 - Nutrition Communications and Counseling
• NS 4310 - Mineral Nutrition and Chronic Disease
• NS 4315 - Nutrient Requirements and Recommendations: Biological Aspects
• NS 4410 - Nutrition and Disease
• NS 4420 - Implementation of Nutrition Care
• NS 4444 - Sports Nutrition and Supplements, Concepts and Evidence
• NS 4450 - Toward a Sustainable Global Food System: Food Policy for Developing Countries (crosslisted)
• NS 4480 - Economics of Food and Malnutrition
• NS 4500 - Public Health Nutrition
• NS 4570 - [Health, Poverty, and Inequality: A Global Perspective] (crosslisted)
• NS 4600 - Explorations in Global and Public Health
• NS 4620 - Global Service Learning Pre-Departure Seminar
• NS 4630 - Global Health, Development, and Policy Issues in Tanzania
• NS 4880 - Applied Dietetics in Food Service Systems
• NS 4900 - [Manipulating the Mouse Genome]
• NS 4990 - Honors Problem
• NS 5100 - Preparation for Professional Study
• NS 5200 - Health and the Humanities
• NS 5410 - Applied Human Anatomy and Physiology I
• NS 5411 - Applied Human Anatomy and Physiology II
• NS 5550 - Leadership in Dietetics Practice
• NS 6000 - Special Problems for Graduate Students
• NS 6080 - Epigenetics
• NS 6100 - [Proteins and Amino Acids: Nutritional Regulation of Mammalian Protein Synthesis and Degradation]
• NS 6110 - Molecular Toxicology (crosslisted)
• NS 6140 - Topics in Maternal and Child Nutrition
• NS 6190 - Field of Nutrition Seminar (crosslisted)
• NS 6200 - Translational Research and Evidence-based Policy and Practice in Nutrition
• NS 6250 - Community Nutrition in Action
• NS 6310 - Micronutrients: Function, Homeostasis, and Assessment
• NS 6320 - Regulation of Macronutrient Metabolism
• NS 6350 - Introduction to Community Nutrition Research for Dietetic Interns
• NS 6400 - [Social Science Theories in Nutrition]
• NS 6480 - Economics of Food and Malnutrition
• NS 6520 - The Foundations of Epidemiology
• NS 6580 - [Advanced Epidemiology: Theory and Practice]
• NS 6600 - Special Topics in Nutrition
• NS 6850 - Microeconomics of Development: Applications to Health, Nutrition and Education (crosslisted)
• NS 6900 - [Trace Element and Isotopic Analysis] (crosslisted)
• NS 6980 - International Nutrition Seminar
• NS 7020 - [Seminar in Toxicology] (crosslisted)
• NS 7030 - Seminar in Nutritional Sciences
• NS 7035 - Predoctoral Fellowship Proposal and Review
• NS 7040 - Grant Writing
• NS 8990 - Master’s Thesis and Research
• NS 9990 - Doctoral Thesis and Research