Courses of Study 2019-2020 
    
    Oct 28, 2021  
Courses of Study 2019-2020 [ARCHIVED CATALOG]

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AEM 4310 - Agricultural and Food Policy


     
Spring. 3 credits. Student option grading.

Prerequisite: PAM 2000 ECON 3030  or equivalent. Enrollment limited to: juniors, seniors, or graduate students.

B. Rickard.

Acquaints students with current and historically important U.S. policies related to agriculture and food, including subsidies and regulations related to markets, production, and the environment. The approach combines historical, political, and economic interpretation and analysis.

Outcome 1: To introduce key concepts and evidence regarding alternative roles of food and agricultural policies that address the many important issues facing the world today.



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