Program Description
The Cornell Institute for Healthy Futures (CIHF) and the Department of Design and Environmental Analysis (DEA) offers a minor in Healthy Futures open to all undergraduate students. Most of today's healthcare spending is on clinical approaches for diagnosing and treating diseases. However, behavioral, social and environmental factors play a large role in determining overall health. Health and wellness professionals of the future must engage in an interdisciplinary effort to successfully compete and contribute to positive change. This minor provides a high caliber, transdisciplinary education in the fields of health, hospitality, and design. This innovative trans-disciplinary focus — the first of its kind — has the potential to change industry practices and professional attitudes by breaking down the silos that often undermine creative solutions. This minor may be of particular interest to students enrolled in health, wellness, policy, and hospitality related majors, or students interested in applying their education to problem-solving in the population health and wellness space.
Open to all undergraduate students, including Design and Environmental Analysis majors.
Academic Standards
Minor Declaration Information
During the semester in which the student plans to graduate, they must submit a completed Application to Graduate with a Minor in Healthy Futures. The completed form should be emailed to hf-minor@cornell.edu. After verification by DEA that all requirements for the minor have been completed, the student's college registrar will be notified and the final transcript will indicate that a Minor in Healthy Futures was earned.
Academic Standards
Grade Requirements
All courses must be taken for a letter grade.
Each course must be completed with a grade of B- or better to count toward the minor.
Program Information
- Minimum Credits for Minor: 17
Minor Requirements
Getting Started
Completing the Hospitality, Health, and Design Industry Seminar (DEA 3055 Hospitality, Health and Design Industry Immersion Seminar/HADM 3055 Hospitality, Health and Design Industry Immersion Seminar) is required to declare Intent to minor in Healthy Futures. Submit the Intention to Minor in Healthy Futures form. Students are responsible for planning their minor program of study in conjunction with the advisor in their major. Due to the imperative that students take core courses outside their discipline and the fact that students come from multiple departments, the requirements change across majors. Thus, careful planning by the student is warranted.
Requirements for Human Centered Design (HCD) majors
Course List | Code | Title | Hours |
| DEA 3055 | Hospitality, Health and Design Industry Immersion Seminar | 1 |
| DEA 4020 | Supervised Fieldwork | 1 |
| DEA 3308 | Positive Design Studio | 3.5 |
| or DEA 5540 | Workplace Strategy Studio |
| PUBPOL 2350 | The U.S. Health Care System | 3 |
| or PUBPOL 3280 | Fundamentals of Population Health |
| or NS 1600 | Introduction to Public Health |
| or NS 2600 | Introduction to Global Health |
| HADM 2365/5365 | Foodservice Management Essentials | 3 |
| or HADM 3510 | Hospitality Facilities Design |
| or HADM 4130 | Entrepreneurial Management |
| 6 |
Requirements for Public Policy majors
Course List | Code | Title | Hours |
| DEA 3055 | Hospitality, Health and Design Industry Immersion Seminar | 1 |
| DEA 4020 | Supervised Fieldwork | 1 |
| DEA 3308 | Positive Design Studio | 3.5 |
| or DEA 4500 | Policy Meets Design: High-Impact Facilities of the 21st Century |
| or DEA 2700 | Healthy Places: Design, Planning and Public Health |
| PUBPOL 2350 | The U.S. Health Care System | 3 |
| or PUBPOL 3280 | Fundamentals of Population Health |
| or NS 2600 | Introduction to Global Health |
| HADM 2365/5365 | Foodservice Management Essentials | 3 |
| or HADM 3510 | Hospitality Facilities Design |
| or HADM 4130 | Entrepreneurial Management |
| 6 |
Requirements for Nolan School majors
Course List | Code | Title | Hours |
| DEA 3055 | Hospitality, Health and Design Industry Immersion Seminar | 1 |
| DEA 4020 | Supervised Fieldwork | 1 |
| DEA 3308 | Positive Design Studio | 3.5 |
| or DEA 4500 | Policy Meets Design: High-Impact Facilities of the 21st Century |
| or DEA 2700 | Healthy Places: Design, Planning and Public Health |
| PUBPOL 2350 | The U.S. Health Care System | 3 |
| or PUBPOL 3280 | Fundamentals of Population Health |
| or NS 1600 | Introduction to Public Health |
| or NS 2600 | Introduction to Global Health |
| HADM 3510 | Hospitality Facilities Design | 3 |
| or HADM 4145 | Business Model Innovation and Design |
| 6 |
Requirements for Other majors
Course List | Code | Title | Hours |
| DEA 3055 | Hospitality, Health and Design Industry Immersion Seminar | 1 |
| DEA 4020 | Supervised Fieldwork | 1 |
| DEA 3308 | Positive Design Studio | 3.5 |
| or DEA 4500 | Policy Meets Design: High-Impact Facilities of the 21st Century |
| or DEA 2700 | Healthy Places: Design, Planning and Public Health |
| PUBPOL 2350 | The U.S. Health Care System | 3 |
| or PUBPOL 3280 | Fundamentals of Population Health |
| or NS 1600 | Introduction to Public Health |
| or NS 2600 | Introduction to Global Health |
| HADM 2365/5365 | Foodservice Management Essentials | 3 |
| or HADM 3510 | Hospitality Facilities Design |
| or HADM 4130 | Entrepreneurial Management |
Electives
Students may choose electives from any column, at least 1 must come from outside the student’s major.
Course List | Code | Title | Hours |
| DEA 1110 | Making a Difference by Design | 3 |
| DEA 1112 | Change-making: Designing Healthy and Hospitable Environments | 3 |
| DEA 1500 | Introduction to Environmental Psychology | 3 |
| DEA 2025 | Impactful Graphics: Visual Communication for Social Impact | 3 |
| DEA 2200 | Art and Science | 3 |
| DEA 2700 | Healthy Places: Design, Planning and Public Health | 3 |
| DEA 3308 | Positive Design Studio | 3.5 |
| DEA 3510 | Human Factors and Inclusive Design | 3 |
| DEA 3530 | Planning and Managing the Workplace: Evidence-Based Design and Organizational Ecology | 3 |
| DEA 4500 | Policy Meets Design: High-Impact Facilities of the 21st Century | 3 |
| DEA 5700 | Designing Age Friendly Environments | 3 |
Course List | Code | Title | Hours |
| AEM 3440 | Consumer Behavior | 3 |
| NS 1600 | Introduction to Public Health | 3 |
| NS 2600 | Introduction to Global Health | 3 |
Transfer Credits
Course credits from institutions other than Cornell cannot be counted towards the minor in Healthy Futures.