The Division of Nutritional Sciences brings together specialists from many disciplines. Faculty members are involved in undergraduate and graduate teaching, research, and extension of research-based knowledge throughout New York State, the nation, and the world.
The Division is affiliated with both the College of Human Ecology and the College of Agriculture and Life Sciences. The undergraduate major in Nutritional Sciences is offered to students enrolled in both colleges. The undergraduate major in Human Biology, Health, and Society is offered through the College of Human Ecology. The undergraduate major in Global & Public Health Sciences is currently offered only through the College of Human Ecology but will be offered through the College of Agriculture and Life Sciences as well from the fall of 2015. A concentration in Human Nutrition for the Biological Sciences major is offered in collaboration with the Undergraduate Program in Biology. Graduate study in the Field of Nutrition is administered by faculty members throughout the university.