AEM 4460 - Food Marketing Colloquium

Fall. 1 credit.

Prerequisite: extensive course work in food industry management and marketing. Enrollment is limited to: juniors or seniors.

D. J. Perosio.

The seminar covers advanced topics in food marketing, many of which have an important international dimension and are presented by industry members. A field trip may be taken. Students participate in research topics on various aspects of the food industry.