Courses of Study 2013-2014 
    
    Jun 15, 2024  
Courses of Study 2013-2014 [ARCHIVED CATALOG]

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LATA 4712 - Cuisine, Production, and Biodiversity

(crosslisted)
(also ANTHR 4712 , IARD 4712 )
Spring. 2 credits.

There are no prerequisites and the class is limited to 15 students. For more information (and course syllabus), please contact the instructor, bji1@cornell.edu.

B. J. Isbell.

For description, see ANTHR 4712 .



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