Courses of Study 2016-2017 
    Aug 16, 2022  
Courses of Study 2016-2017 [ARCHIVED CATALOG]

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FDSC 2340 - Cider Production: Apples and Fermented Juice

(crosslisted) VIEN 2340  
Spring (weeks 8-14). 1 credit. No audit.

Prerequisite: one college level biology, one college level chemistry, VIEN 1104 /FDSC 1104 /PLHRT 1104  or permission of instructor.

K. Arnink, G. Peck.

For description and learning outcomes, see VIEN 2340 .

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