Courses of Study 2022-2023 
    
    May 11, 2025  
Courses of Study 2022-2023 [ARCHIVED CATALOG]

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NS 6190 - Division of Nutritional Sciences Seminar

(crosslisted) ANSC 6190  
     
Fall, Spring. 1 credit. S/U grades only.

Enrollment limited to: graduate level students. Others may request a space by instructor permission only.

D. Berry.

Lectures on current research in nutrition.



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