VTMED 6559 - Applied Dairy Nutrition for Practitioners

Spring. 2 credits. S/U grades only.

Enrollment limited to: first-, second-, and third-year veterinary students.

D. Nydam, T. Overton.

Provides a foundation in the principles of dairy cattle nutrition for veterinary students interested in dairy production medicine. Emphasizes integration of the principles of dairy cattle nutrition with practical rational formulation and with troubleshooting on dairy farms, both preventive and curative.